Keesha OGaldez, Founder Live Loud Foods

From NYC fine dining catering to making waves on Food Network's Chopped; Chef Keesha launched Live Loud Foods. With a growing line of bold nuts and authentic flavors inspired by NYC, these are an awesome quick snack. Chef Keesha brings us behind the brand to how she launched from a dinner party to retailing at the coolest shops in the city.

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Jash Mehta, Co-founder & CEO Pop & Bottle

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Sophia Racciatti & Oliver Spring, founders OOSO Sparkling Tea